JB 49 has finally made it to the kitchen! Second month is awesome because it means the homework gets two days to do it (if your time management is up to par) and the students don’t have the long hours of sitting in the classroom! In the Kitchen: The first day is always a lot. […]
Week 4 has come and gone-it was a heavy one, with two chapters each night. Management certificates are in hand, approaching the end of ServSafe, and almost halfway through Nutrition-it’s been a difficult month! The good news is, next week starts the kitchen! No more long days and sitting and going over books-it’s finally time […]
“Hello Just Bakery Fanatics! I’m excited to let you know that we’ve finally made it through Management and have started ServSafe and Nutrition. All I can really say is after reading chapter 1-2 of ServSafe, I just want you guys to know, Don’t eat food over 10 hours old.. no matter how good it was […]
Checking In JB 49 has made it through another week! They are approaching the end of their management books (meaning there is a test coming in) and started their second book: ServSafe. So let’s get to know the newest students: Brianna: I am a 27 year old mother of two young girls who keep me […]
We are so excited to have JB 49 in the house!!! This week was the typical first week: tons of introductions and paperwork, as well as getting started on their first book and getting to know each other! It’s been a tough transition for many of the new students as we try to get into […]