Happy Halloween!
This week was Alternatives week so we learned all about modifying recipes when someone has a dietary restriction. Of course with Halloween landing on a class day it was the perfect time to try out some halloween themed treats! on Tuesday we discussed Gluten Sensitive...Pies are muffin to worry about!
Pie Season is upon us and we have been working hard! We’ve become masters at making pie crusts. The class has been working on muffins (orange cardamom, yum!) and cream puffs! They enjoyed making swans out of cream puffs. They also got to start practicing their...
Pie Season is Coming!
How did this happen!? JB 62 is in the kitchen working learning all about cookies and brownies and cheesecakes! But the prospect of pie season is looming and soon we will be in full production of pies! pre-orders for the holidays have started! Place your order for...
It’s Unbe-leaf-able Fall Is Already Here!
as long as you know how to bake, life sure is sweet What a busy and fun summer! Between the Hilldale Farmers Markets and the Taste of Madison, we had lots to do. So here’s a quick update on the bakery! Our student was a rockstar and passed the course with flying...
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